Currently using
VidNest
Switch to an alternate server if you face errors or buffering.
Heo Yeong-man, Ryu Su-yeong and Mimi explore all the ways kimchi is made and used as an ingredient across the country — from ancient times to now.
The hosts dive into the meticulous steps required to create the iconic dish in different parts of Korea — from sourcing quality ingredients to storage.
2013
2019
2010
2016
2006
1964
2011
2021
2020
1987
1994
2012
1978
2022
2001
